Thursday April 19, 2018
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20.30-22.30 |
Welcome Dinner
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Friday April 20, 2018
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08.00-08.30 |
Arrivals and Registration |
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08.30-09.00 |
Welcome Address
Antonis Zampelas, Athens, Greece
Yiannis Lekakis, Athens, Greece
Alexandros Tselepis, Ioannina, Greece |
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09.00-09.30
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The new ESC Guidelines - Nutrition perspective
Antonis Zampelas, Athens, Greece |
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09.30-10.00 |
What is new on the development of atherosclerosis
Petri Kovanen, Helsinki, Finland |
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10.00-10.30 |
Coffee Break |
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Macronutrients |
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10.30-11.00 |
Cholesterol Confusion: Dietary cholesterol intake and risk
Bruce Griffin, Surrey, UK |
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11.00-11.30 |
Fatty acids: It's not the quantity, it's the quality
Julie Lovegrove, Reading, UK |
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11.30-12.00 |
Carbohydrates and dietary fibre
Aimilia Papakonstantinou, Athens, Greece |
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12.00-12.30 |
Protein intake: Total, plant, animal
Panagiotis Halvatsiotis, Athens, Greece |
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12.30-13.00 |
Food Security and Food Sustainability in Periods of Economic Crisis
Maria Kapsokefalou, Athens, Greece |
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13.00-14.00 |
Lunch |
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Micronutrients |
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14.00-14.30 |
Electrolytes and minerals (Sodium and Potassium, Calcium and Phosphate)
Haralampos Milionis, Ioannina, Greece |
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14.30-15.00 |
Vitamin D: the new drug?
Costantine Tsigos, Athens, Greece |
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15.00-15.30 |
Polyphenols
Julie Lovegrove, Reading, UK |
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15.30-16.00 |
Antioxidants: Food vs Supplements
Emilio Ros, Barcelona, Spain |
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Patterns |
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16.00-16.30 |
Early Origins: Fetal and child nutrition and risk in adulthood
Emmanouella Magriplis, Athens, Greece |
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16.30-17.00 |
Coffee Break |
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17.00-17.30 |
Prevent and Reverse: is there an optimal dietary pattern?
Emilio Ros, Barcelona, Spain |
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17.30-18.00 |
Personalized diet
Bruce Griffin, Surrey, UK |
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Evaluating the needs of the patient |
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18.00-18.30 |
Lab tests: Novel dietary biomarkers and precise risk factors
Charalambos Vlahopoulos, Athens, Greece |
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18.30-19.00 |
Risk prediction scores in clinical practise
Emmanouella Magriplis, Athens, Greece |
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19.00-19.30 |
Physical activity as a parameter of well being and rehabilitation
Nikos Geladas, Athens, Greece |
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20.30-22.30 |
Dinner |
Saturday April 21, 2018
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Towards Treatment |
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08.30-09.00 |
Microbiota and CVD risk
Alexandros Tselepis, Ioannina, Greece |
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09.00-09.30 |
Sterols and Stanols
Petri Kovanen, Helsinki, Finland |
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09.30-10.00 |
Behavioural change
Evaggelia Fappa, Athens, Greece
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Clinical Workshop: Case presentations
Kaliopi Anna Poulia, Athens, Greece |
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10.00-10.30 |
- Dyslipidaemia |
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10.30-11.00 |
- MI |
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11.00-11.30 |
- Stroke |
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11.30-12.00 |
- Heart Failure |
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12.00-12.40 |
Closing remarks
Bruce Griffin, Surrey, UK |
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Departure |
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