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EAS Advanced Course in Nutrition
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EAS Advanced Course in Nutrition

This 2-day course is organised by EAS, the Department of Food Science and Human Nutrition of the Agricultural University of Athens and the Hellenic Society of Lipidology, Atherosclerosis and Vascular Diseases. The Course is targeted towards health professionals at a senior PhD level, young researchers and/or academics with a PhD with nutrition background. Nutritionists, dietitians, physicians and nurses would significantly benefit from the course.

20/04/2018 to 21/04/2018
When: April 20, 2018
April 21, 2018
Where: The Golden Age Hotel
57 Michalakopoulou Street
Athens 115 28
Greece

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Learning objectives:

The learning objectives of the course are to

  • describe the effects of nutrients and dietary patterns on risk factors and end-points of cardiovascular diseases and
  • give proposals for the prevention and/or treatment of cardiovascular diseases through dietary modifications based on the most recent scientific knowledge

Read more about the course and apply >>

Participation is for EAS individual members only.
EAS member benefits and how to become a member >>

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